Hedge apples: Benefits and uses of the Osage orange

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The hedge apple, also known as Osage orange or mock orange, is the distinctive fruit of the Osage orange tree (Maclura pomifera). These large, green, wrinkled spheres have long been a source of curiosity and folklore.

Origins

Native to a small region encompassing parts of Texas, Oklahoma, and Arkansas, the Osage orange tree was prized by Native American tribes like the Osage and Cherokee for its wood, which made excellent bows. As European settlers moved westward in the 19th century, they discovered the tree’s hardy nature and thorny branches made it ideal for creating natural fences and windbreaks.

UNSPECIFIED – JANUARY 27: Osage-orange (Maclura pomifera), Moraceae. (Photo by DeAgostini/Getty Images)

The tree’s popularity spread rapidly across the Midwest, with farmers planting Osage orange hedgerows to contain livestock before the advent of barbed wire. Its rot-resistant wood also found use in fence posts, tool handles, and even as part of Franklin D. Roosevelt’s “Great Plains Shelterbelt” project during the Dust Bowl era.

Folklore and Pest Control Claims

One of the most persistent myths surrounding hedge apples is their supposed ability to repel insects and spiders. Many people still place the fruits around their homes or in basements, believing they will keep pests at bay. However, scientific research has failed to support these claims.

While studies at Iowa State University did find that compounds extracted from hedge apples could repel some insects when highly concentrated, the natural levels in the fruit are too low to be effective. The apparent pest control effects are likely due to the fruits appearing in fall when insect activity naturally declines.

Actual Uses and Benefits

Despite not being the miracle pest repellent of folklore, hedge apples do have some genuine uses:

Seasonal decor: Their unique appearance and bright yellow-green color make hedge apples popular for fall decorations and centerpieces.

Wildlife food: While not palatable to humans, hedge apples are eaten by squirrels, deer, and some bird species.

Wood: The tree’s hard, durable wood is still valued for fence posts, tool handles, and even high-quality bows.

Dye source: A yellow dye can be extracted from the wood, historically used for fabric coloring.

Edibility and Safety Concerns

Hedge apples are not considered edible for humans. While not toxic, they have an unpleasant taste and texture. The milky sap inside the fruit can cause skin irritation in some people, so gloves are recommended when handling them.

For livestock, hedge apples can pose a choking hazard, particularly for cattle. However, the fruit itself is not poisonous if accidentally ingested.

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